Formerly: senior positions in the private sector, primarily as the Senior Vice-President, Global Initiatives, Strategy and Business Development, Yara International, the world’s leading global crop nutrition company; Vice-President, Business Development and Strategic Partnerships, AGRA. With the World Economic Forum: former Chair, New Vision for Agriculture Project Board; Co-Chair Emeritus, Grow Africa; currently, Head of Food Security and Agriculture System Initiative and Member of the Executive Committee. Former Special Adviser to the UN Office of the Special Representative of the Secretary-General on Food Security and Nutrition.
At the beginning of 2021, food has found its way back to the centre of the global agenda. The World Food Programme was awarded the Nobel Peace Prize and the UN Secretary-General’s Food Sy...
To feed more than 10 billion people within our planetary boundaries by 2050, while ending hunger and tackling unhealthy diets, we will have to fundamentally change the food system, requir...
The recent awarding of the Nobel Peace Prize to the World Food Programme, the announcement of the Secretary-General of UN Food Systems Summit in 2021 and calling for this to be a peoples ...
As the impacts of COVID-19 have expanded from immediate healthcare needs to our societies and economies, the resiliency and inefficiencies of global, regional and local food systems have ...
2030年までに、私たちが国連の持続可能な開発目標（SDGs）の達成を目指すなら、食料の生産、入手、評価、消費の方法を改革するための行動を、今すぐ起こす必要があります。食ベ物がもたらす健康への影響、生態系サービスへのダメージ、気候変動との結びつき、そして、数百万の小規模な食料生産者が直面している苦境など、あらゆる懸念が急速に拡大していることから、早急な対応が取られる必要性...
If we are to achieve the UN’s SDGs by 2030, immediate and urgent action is required to transform how food is produced, accessed, valued and consumed. Recognition of this need is growing, ...
