Latin America has become a leading exporter of these 2 hugely popular products
Perhaps it’s a post-pandemic thing: many of us felt the need for greater human connection following COVID-19 lockdowns, as well as healthier diets.
Perhaps it’s a post-pandemic thing: many of us felt the need for greater human connection following COVID-19 lockdowns, as well as healthier diets.
Historically high commodity prices, Russia’s war in Ukraine, volatile fertilizer markets and other causes, have left many countries facing a cost-of-living crisis with double- and even tr...
The war in Ukraine has shown us just how fragile global supply chains truly are. The delivery of wheat, which is essential for the food security of communities in many parts of the world,...
Se estima que la producción de alimentos genera aproximadamente un tercio de las emisiones mundiales de gases de efecto invernadero. Nuestro gráfico, basado en los datos de un estudio rec...
World Food Day, held this year on 16 October, is an annual reminder that food insecurity and malnourishment remain widespread and are poised to worsen thanks to a range of ongoing threats...
Food production has a huge impact on climate change. And climate change has a huge impact on our ability to produce the food we need.
The World Food Programme has dubbed 2022 a 'year of unprecedented hunger.'
The Russian invasion of Ukraine brought the spectre of war back to Europe. Famine could be next, not necessarily in the war zone but in poor food-importing countries. All recent food cris...
Food, agriculture, land and ocean systems are the backbones of society, providing the sustenance that is essential to life. They are also central to the global economy – representing $10 ...
世界情勢が不安定な中、食料・農業部門は世界をネットゼロに導く可能性を秘めています。COP27のアジェンダはこうした議題を盛り込むべきであり、私たちは今すぐ行動を起こさなければならないのです。
The food and agriculture sector can lead the world on the path to net zero, despite facing uncertainty, but it must be on the agenda at COP27 - and we have to act now.
Food systems account for up to one-third of global greenhouse gas emissions and are failing 768 million people living in hunger. In the face of volatile global shocks from conflicts such ...
The need to urgently transition food systems to net-zero, nature-positive that can nourish all people, leaving no one behind is more critical than ever. The COVID pandemic has furthered d...
In collaboration with Deloitte and NTT Data